Haven't we been spoilt by the weather this weekend, its truly been fab and how lucky are those folk currently on holiday in good old blighty, to be honest you can't been our country when the sun shines but its totally impossible to predict holiday wise which is the only downside.
Well today we went to see ma in law in the old folks home and to be honest although she'd had a bad stomach all night and was tired she was quite alert really. The visit was helped along by my sis in law and niece also visiting which helps dilute the situation. After me and hubby did a bit of retail therapy in Meadowhall where we had lunch in M&S.
After getting home about 1.30 we had a bit of a rest before going down to the allotment. Hubby dug up his shallots and I planted some beetroot and carrots. We also brought up some beetroot, potatoes and rhubarb. We were going to go out for dinner but having such lovely produce inspired me to cook and what a meal we have had.
For main we had Jamie Oliver's chicken in a bag, potates with rosemary, beetroot and cabbage. For dessert I'd been watching Something for the Weekend where they did a recipe with rhubarb. Well I kind of did that but substituted the apricot jam for homemade rhubarb and ginger, honestly it was unbelievable. We had the rhubarb with vanilla ice cream (courtesy of Walls) and it was absolutely divine, the best summer pud ever. We had a lovely bottle of wine wine and finished off with a small glass of Amaretto - bliss!
I really enjoy cooking and am now getting to the stage where fresh ingredients excite me and I can't wait to experiment with them, sometimes the end results aren't so good but when you strike gold the feeling is absolutely fantastic.
So what's for tomorrow, well it'll be ironing in the morning followed by cleaning the bathrooms and then a trip to Next to take some sale stuff back. Work on Tuesday but hey never mind its seven weeks on Thursday till we go to Lanzagrotty! Life really is a gas!







